Nosh On Delectable Coastal Cuisine As Bangalore’s Famed Searock Restaurant Is Opening In CP

Get your hands on their zesty Murgh Tikka Nawabi.

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Pic Credits: instagram@foodpinnacle

When on a trip to Bangalore, there are two things that every foodie compulsively engages in - sampling craft beers at various microbreweries and hogging on coastal cuisine at the hallowed Sea Rock Restaurant. Although the craft beer culture has become a popular phenomenon in Delhi NCR too now but unfortunately that trip to Bangalore is still a prerequisite to get your hands on the zesty Murgh Tikka Nawabi from Searock. So in order to mitigate the pain of foodies in Delhi, the legendary restaurant has made its way to the Capital with its flagship outlet at the city’s central shopping district - Connaught Place.

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Pic Credits: Gururaj M Bijoor via Google

Searock Coastal Cookhouse and Bar is the first Delhi branch of Bangalore’s legendary Sea Rock Restaurant. The restaurant opened its doors to patrons, only a couple of days back on September 2. The ambience of the place is relaxed, warm, and sophisticated while the menu includes all the favourites from their Bangalore outlet, including the legendary Prawns Ghee Roast, Crunchy Silver Fish Rawa Fry, Murgh Tikka Nawabi among other delectable noshes.

Whats Hot Delhi

Pic Credits: instagram@hippiewithadjembe

If you’re someone who is familiar with the legacy of Sea Rock Restaurant you must venture out to CP and regale the pleasure yourself. Head out there even if you’re not familiar with the restaurant but love coastal food. They even have a bar and from what we’ve heard, fish and prawns really go well with booze.

Where: L 3,4, Block L, Connaught Place, New Delhi
When: 11:30 AM - 11:00 PM
Price: Rs.1000 for two people (approx.)

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